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Your first step is, you're gonna be pouring your corn syrup within the pot that you have
here. Make sure that your stove is on low heat before you start pouring in. This will
give it a nice heated up, a nice temperature when you're pouring it in. What you can do
is gonna go ahead and pour in your syrup here and as you do this you're gonna keep in mind
that you still have your sugar to add and also your other ingredients as well. After
that, you're gonna make sure that you're gonna pour your sugar in. Make sure you pour your
sugar in and that will end it and then you stir your sugar in. Once you start, you stir
in your sugar, you want to let it cook for at least twenty-five to thirty minutes on
medium heat and then I'll see you at the next step.