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Hello, I'm Denise Bennett and I'm here on behalf of Expert Village. Okay, so I am almost
done with this beautiful pate but I want to add a couple of things. We're going to go
ahead and add pine nuts and they have a nice cheesy flavor, so yeah, right there.
This is a very soft nut, by the way. Really nice texture, if you're blending it makes
a nice, creamy texture for things. It's good to know because almonds don't have that same
texture. Cashews and pine nuts are very creamy.