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I KNOW I AM NOT
ALONE WHEN I SAY I LOVE
FRIED FOOD AND I DO LOVE
FRENCH FRIES, MAKING MY
OWN DONUTS WITH EITHER I
WENT TO IT WHEN I WANT
SOMETHING SWEET BUT SOME
SHE'S ***, ORTHODOX, I
DO LOVE FRESH, DRIED
FRUIT AND I LOVE TO MAKE
IT MYSELF IN MY OWN HOME
BUT WILL BE HAPPY TO YOU
TODAY, AND IS A
PROFESSIONAL DEEP FRYER
THAT DOES HAVE THREE
BASKETS. I LIKE THAT
AND YOU DO GET IT WITH
ALL THREE BASKETS BUT AL
YOU GET THE LARGE BASKET
THAT WILL ALLOW YOU TO
FRY USING THE ENTIRE
CAPACITY OR TWO SEPARATE
BASKETS SO IF YOU WENT B
TO PREPARE CORN DOGS,
FRENCH FRIES FOR YOUR
KIDS OR MAYBE REGULAR
FRENCH FRIES OR SEE
POTATO FRIES, IT IS UP P
TO YOU. THIS IS THE
LATEST TECHNOLOGY AND IT
IS PROFESSIONAL GRADE
WHEN IT COMES TO FINDING
HER HOME AND IT IS HER H
$69.95 IN ON THREE
FLEXIBLE PAYMENTS OF
$23.32 AT HIS LOWEST
PRICE EVER REFLECTS FOR
THE ENTIRE DAY. GIVE!
I NEED THAT.
>>GUEST: WE ADJUSTED >>
THE PERFECT WEEKLY
CHEESESTEAKS AND THEY
MUST BE FRIED,
UNFORTUNATELY, YOU JUST
HAVE TO BRIBE THEM
BECAUSE THEY DO TASTE BE
THE BEST BUT ONE I DO
LOVE ABOUT THIS FRYER, L
IT IS ACTUALLY GOING TO
DO IT IN SECONDS BECAUSE
SHE WILL DO IT AT THE
RIGHT TEMPERATURE, BUT
GET THE CHEESE. THIS G
IS THE PERFECT FRIED
CHEESE STICK WHEN YOU CH
FRY WITH THE RIGHT
INDUSTRIAL-STRENGTH INDU
FRYER YOU WILL NOT TAKE
THE OIL IT WOULD NOT BE
SITTING IN ITS OWN OIL S
IT IS BECAUSE WE'RE
GIVING YOU THE PERFECT
TEMPERATURE AND THAT IS
WHAT WARING PRO IS ALL
ABOUT, THAT WE ALL KNOW
WARING PRO, THEIR FAMOUS
COMPANY BUT THERE WAS CO
THE AND RESTAURANTS,
WARING PRO IS KNOWN FOR
THEIR INDUSTRIAL THEIR I
SUPPLIES AND WHAT THEY S
DO FOR CUTE IS THEY WILL
GIVE YOU PROFESSIONAL
GRADE APPLIANCES LIKE A
FRYER AND LIKE A VACUUM
SEALER AND LIKE ALL SEAL
KINDS OF THINGS THAT ARE
ACTUALLY USED IN THE
INDUSTRY AND YOU CAN
BRING THEM HOME TO YOUR
OWN KITCHEN. THAT IS
WHAT IS HAPPENING HERE
YOU ARE GETTING A
PROFESSIONAL FRYER BUT
THIS IS THE KIND OF THIS
FRYER THAT THE KITCHENS
AND BARS USE THAT YOU GO
AND YOU REALLY DO WANT
THAT FRIED CRISPY FLAVOR
AND THIS IS WHAT THEY AN
ARE USING TO FRY IT IN
AND THAT IS WHY YOU GET
A DIFFERENT KIND OF
FRYING FOOD AT A
RESTAURANT THEN YOU HAVE
EVER GOTTEN THE DAY ON
YOUR STOVETOP AND YOU
HAVE OIL SPLATTERING
EVERYWHERE IT IS A HOT
MESS AND IT IS DANGEROUS
NOT SAFE IN THE FOOD
COMES OUT TASTING OILY.
THAT WILL HAPPEN WITH
WARING PRO WE DID WARING
CHICKEN WINGS. THEY WILL
COME OUT PERFECTLY DONE
AND THAT IS BECAUSE
WARING PRO GUESSES A
COUPLE OF GREAT BASKETS
AND ALSO THE TEMPERATURE
CONTROL WRITEUP HERE. E
CAN FRY FROM HUNDRED AND
75° IF YOU ARE DOING SO,
YOU CAN DO IT AT A LOWER
TEMPERATURE UP TO 375°.
IT WILL TAKE MINUTES,
YOU HAVE AN INDICATOR
LIGHT ON THAT DOES COME
ON AND YOU WILL KNOW ON
WHEN YOU ARE READY TO GO.
IN JUST MINUTES THESE
WERE 6 MIN. AND THEY WER
HAVE PERFECTLY CRISPY
CHICKEN WINGS YOU WILL
HAVE PERFECTLY DONE. HAV
THEY WILL HAVE FRIED THE
FOOD AND THIS IS THE FOO
TIME TO GET THIS FOR
ENTERTAINING.
>>HOST: THIS IS
IMPORTANT THAT THE OIL I
IS BACK TO THE HEAT SO
QUICKLY BECAUSE WE DO
FIGHT AND THEY DO HAVE
THAT OIL IS CLEARLY NOT
AT THE RIGHT TEMPERATURE
AND I HAVE EXPERIENCED
THAT AT PESEK THAT AT PE
RESTAURANTS WE ALL HAVE.
THIS IS THE NEW
EXPERIENCE AND THIS IS A
YOU CAN MAKE THE BEST
FRIED FOOD IN YOUR HOME
AND LET'S BE HONEST WE
ARE TALKING ABOUT FRIED
FOOD BUT I AM A BIG
COMPONENT OF NOT
DEPRIVING YOURSELF OF
FRIED FOOD BECAUSE IF FR
YOU DO, WE ALL TRY TO YO
EAT HEALTHY AND WE DO EA
NOT LIKE TO ALLOW
YOURSELVES TO HAVE SOME
OF THE GOOD THINGS IN
LIFE, YOU JUST FALL LIFE
RIGHT OFF THE DEEP END.
WAS LESS FOLLOW-UP THE
DIET, OFF THE WAGON AND
ALLOW YOUR SELF TO HAVE
THE BENEFIT OF THE
GOODNESS OF YOUR HOME GO
AND YOU KNOW WHAT LOYAL
YOU ARE USING, WHAT
INGREDIENTS YOU ARE
USING, I MENTIONED THAT
I DO NOT TAKE A NAP UP
CAN OF ROLES. MAKING
THEM INTO DOUGHNUTS AND
AFTER YOU DO EAT NEW BUT
SOMETHING SWEET YOU CAN
THROW THEM IN AND IT IS
A GREAT SNACK I DID NOT
RUN OUT AND SPEND A RUN
BUNCH OF MONEY ON BUT
EVER INGREDIENTS I AM
FINE SUMMER HOUSE. ING,
THEY KNOW WHAT I AM
EATING INTO THAT POINT,
I WENT THROUGH A
DRIVE-THROUGH
TODAY.DINING DRINKS AND
THERE WERE NO OPINIONS T
IN THAT. - YOU-O--ONIONS
>>GUEST: THIS IS AN
INDUSTRIAL TYPE OF FRYER
BUT YOU ARE GETTING A
LARGE BASKET TO DO
BREADED CHICKEN OR YOU
CAN DO CHICKEN WINGS BUT
THESE URGES PRE-FROZEN,
PREPREPARED TO YOU DO PR
NOT HAVE TO TAKE YOUR NO
DOG TO DO OWN BATTER OR
YOU CAN A GIVES YOU THE
OPTION. YOU GET THE
LARGE BASKET AND TWO OF
THE SMALLER BASKETS OF
THAT YOU ARE GETTING
THREE BASKETS WITH THIS
FRYER. THEY DO STORE
BUILDING A SYSTEM IT BUI
WILL FOLD IN AND IT WAS
HORRIBLY NICER YOU ARE
GETTING ALL THREE GETTIN
BASKETS IN THE LEAD
ESPECIALLY DESIGNED CITY
YOU DO HAVE A VIEWING
WINDOW SO IF YOU HAVE
EVER HAD SOMEONE WHO IS
WORRIED ABOUT FRYING
SOMETHING, YOU CAN DO A
LITTLE PEAK INSIDE AND
MAKE SURE IT IS NOT
BURNING OR GETTING TO
CRISPY AND ALSO IT HAS A
FILTRATION SYSTEM SO IF
YOU ARE FRYING INDOOR
WILL FILTER THE ODORS.
ALSO THIS IS SMARTLY
DESIGNED BECAUSE THE
HEATING ELEMENT DOES HEA
COME OUT, MOST ELEMENTS
ARE ATTACHED AND WHAT
DOES THAT MEAN? HOT
MESS AND IT DOES MAKE IT
DIFFICULT TO TAKE THE DI
OIL OUT AND WE ARE
PERFECT FIVE STAR RATING
IS A 4.8 I BELIEVE, THIS
BASKET DOES OPERATE ON
OUT SO THAT I CAN POUR O
MY OIL. EASILY AND YOU
CAN SEE RIGHT HERE, CAN
THERE IS A LITTLE BIT OF
A POURING SPOUT SO IT
MAKES FOR A VERY EASY
CLEANUP. IS THE NUMBER
ONE COMPLAINT IS THAT
THEY ARE HARD TO CLEAN
BUT THIS WILL BE VERY
EASY TO CLEAN AND EASY E
TO STORE.
>>HOST: DID YOU TALK
ABOUT THE SAFETY BEACH
RUN THE CORD?
>>GUEST: IF ANYBODY
TRIPS OVER THE PARTY TRI
WILL NOT HAVE FOILED
POINT EVERYWHERE, THIS
WILL POP OUT AND IT WILL
RELEASE.
>>HOST: THIS IS COMING
ON TO YOU TODAY $69.95
THAT WE DO HAVE THREE
FLEXIBLE PAYMENTS OF
$23.32 IT IS A CUSTOMER
PICK ALREADY ON WWW.HSN.
WWW.HSN.COM HIM IF
YARDAGES AND CARDHOLDER
YOU DO GET AN EXTRA
FLEXIBLE PAYMENT DURING
OUR BIG EVENT TODAY BUT
IF I WILL EAT FRIED
FOODS, I WANTED TO COUNT
IN JUST LIKE TODAY WHEN
I DECIDED I'M POINT TO I
GO THROUGH A
DRIVE-THROUGH AND I CUT
THE ONION RINGS AND THE
NEVER KNOW ONIONS I NEVE
STILL A GOOD PORTION OF
THEM BUT I WAS
DISAPPOINTED BECAUSE THE
CALORIES THAT I CALORIES
INGESTED, THEY WERE NOT
WORTH THAT. IF I WORTH
WANTED TO EAT FRIED FOOD
I WANTED TO BE DELICIOUS
THE ONES THE WEEKS LARGE
THAT I WORK TOWARDS ALL
WEEK EATING AND EATING
HEALTHIER OPTIONS AND
THEN I GET TO THIS POINT
WHERE I CAN INDULGE MY
FAVORITE FOOD. WE WILL
STAY ON OUR TYPES BETTER
IF WE CAN INDULGE EVERY
NOW AND THEN.
>>GUEST: YOU DON'T
WANTED TO PROGRESS UP
BECAUSE SHE WILL BOARD,
WE'RE ALL GUILTY OF IT
AND NOW I LOVE THAT AND
THESE DO SIT ON THE
OUTSIDE SO YOU POP IT UP
AND IT WILL SIT ON THE
OUTSIDE AND HOW ABOUT
THEIR FOOD--FAIR
EVERYTHING IS FRIED. U
DON'T GO TO THE FEAR AND
PICK A DOLLARS FOR A
PERFECTLY FRIED OR DOG
BUT NOW YOU WILL BE A
WILL TO DO IT AT YOUR
HOUSE AND HAVE THEIR
NIGHT AT YOUR HOUSE. TH
THE KIDS, GRANDKIDS,
FRIED FOODS, DO IT ONCE
A MONTH BUT NOW YOU ARE
DOING IT RIGHT WITH THE
INDUSTRIAL GRADE FRYER I
IT WILL BE A FLASH FRYER
BECAUSE YOU DO HAVE IT B
AT THE PERFECT
TEMPERATURE BUT THIS TEM
WILL BE CRISPY AND ALSO
IT WILL NOT BE TASTY IT
MAKE OIL AND. IT WILL
BE CRISPY AND YOU WILL
NOT JUST IN THE OIL AND
THAT IS WHAT YOU NEED TH
ANY APPROPRIATE TYPE OF
FRYER BUT IF YOU HAVE
EVER BOUGHT A CHEAP EVER
FRYER THAT DID NOT HAVE
THE TEMPERATURE CONTROL
AND THAT DID NOT HAVE AN
THE PERFECT RESERVOIR
HERE AND THAT DID NOT
HAVE THE HEATING ELEMENT
TYPE THIS ONE, YOU
PROBABLY HAD A BAD
EXPERIENCE WITH A FRYER.
A LOT OF US HAVE THAT A
NOW YOU CAN FRIED NOW YO
BECAUSE YOU WERE DOING B
IT WITH WARING PRO THIS
IS A PROFESSIONAL GRADE.
>>HOST: OR WHEN YOU FRY
AND HE CAN COME UNLESS
YOU HAVE BEEN DOING IT
FOR 50 YEARS AND YOU
FINALLY GOT THE KNACK
DOWN, YOU DO ADD IN
SOMETHING THAT MIGHT BE
FROZEN OR WHATEVER TO
RICHARD IS THAT IT WILL
BRING IT DOWN IN THE OIL
AND THEN(...) THIS IS A
PROFESSIONAL GRADE
MACHINE THAT WILL ALLOW
YOU TO GET THAT YUMMY
RESULTS THAT MAY BE YOUR
FAVORITE LITTLE DINER
DOWN THE STREET DOES DOW
WHEN THEY BRING YOU THE
PERFECTLY COOKED FRENCH
FRIES OR FRIED CREAM
BEANS, THOSE ARE POPULAR.
>>GUEST: HOW ABOUT >>GU
FRIED PICKLES? I'VE
DONE MY OWN BATTER.
>>GUEST: LOOK AT THE
CRISPY, IT CAN EVEN
STEERED THE WRIST BE
BE--HEARTHE CRISPY.
GETTING RESTAURANT GETTI
POLITY FRIED FOOD FOR A
FRACTION OF THE PRICE.
>>HOST: BUT THE THREE
BASKETS SO IF UNC IS THE
ENTIRE CAPACITY WE GIVE
YOU AN STRONG LARGE
BASKET OR IF YOU DO WANT
TO PREPARE TO THINK THAT
ONE TIME, YOU GET HIM ON
AND YOU NEED TO PREPARE
SOMETHING QUICKLY, YOU
LIKELY POTATO FRIES AND
YOUR HUSBAND OR WIFE
LIKES REGULAR PRICE, YOU
ARE COOKING
SIMULTANEOUSLY. IS YOU
CAN DO IT AT THE SAME
TIME LIKE THE
PROFESSIONALS DO WITH PR
THE OIL AT THE PERFECT
TEMPERATURE AND UP, YOU
CAN USE THE TYPE OF
FOILED THAT YOU DO FOILE
BLACK, YOU ARE IN CONTROL
CONTROL. YOU ARE
CREATING THE PRICES THAT
WE WILL NOT STOP, WE WE
LOVE FRIED FOOD BUT
EVERYTHING IN MODERATION
IS THE PAIN THAT IS HOW
WE GET BY. THIS IS THE
WAY TO DO IT BECAUSE WAY
THIS IS WHAT IS GOING
INTO YOUR FOOD OF WHAT
YOU ARE EATING AND AT YO
THE BEST VALUE I DO HAVE
TO LET YOU KNOW THAT OUR
PHONE LINES ARE BUSY BUT
WE DO HAVE 800 THAT WE D
THESE LEFT BUT EVERYONE
ON THE PHONE LINES AND
YOU WILL NOT SEE THIS
VALUE AGAIN AND IF YOU
ARE THINKING MAYBE I ARE
WILL WAIT UNTIL SUCH AND
SUCH WAKES UP LATER BUT
GO AHEAD AND SECURE GO A
DOORS NOW BECAUSE YOU DO
HAVE THE 30 DAY MONEY
BACK GUARANTEE AND DO BA
GET TO TRY FOR 30 DAYS G
IF YOU ARE NOT HAPPY YOU
CAN SEND IT BACK. MAKE
HEALTHIER DECISIONS. D
THAT IS ALLOWING THAT IS
YOURSELF TO BE NAUGHTY
SOMETIMES.
>>GUEST: WHEN WE
WITHHOLD THAT STUFF AND
WE DO IT WITHOUT THE WE
FAST FOOD, WHY NOT DO IT
WHEN YOU GET HOME? WHE
THAT IS THAT YOU WANT TO
DO.
>>HOST: I DO FLASHBACK
APPOINT THE RIGHT DRIVE
FLASHBACK OF WHEN THE
DRIVE-THROUGH AND ADDING
ONION RINGS WITH NO
ONIONS. THIS IS MY
CHEAP DAY AND I BLEW MY
CHEAT DATE ON NO ONION
ONION RINGS.
>>GUEST: THESE THE >>GU
WINGS THAT COMMANDED THE
FIRE AND IF YOU HAVEN'T
OIL THAT YOU DID TRY TO
FIGHT AND IT WAS BASIC
CALORIES, BUT AT THIS.
CANOE HERE HOW CRISPY. E
DO FRY RIGHT, WE LOVE DO
THE CRISP, BUT STRAW
POLITY FRIED FOOD BUT
THAT YOU CAN DO IT AT
HOME FOR A FRACTION OF
THE PRICE. CHICKEN
WINGS WILL NOT BREAK THE
BANK BUT THEN YOU DO IT
AT HOME THIS PENNIES ON
THE DOLLAR BUT IF YOU TH
ARE HAVING A BABY SHOWER
OR BRIDAL SHOWER YOU ARE
HAVING THE GUYS OVER
EVERY FOOTBALL GAMES,
BASKETBALL GAMES,
WHATEVER IT IS YOU WILL
BE ABLE TO DO IT IN THE
COMFORT OF YOUR OWN HOME.
YOU GETTING RESTAURANT
POLITY FRIED FOOD.
>>HOST: AND YOU ARE
GETTING THE SAFETY
FEATURES AND THAT IS A
MAGNETIC CORD TO SOMEONE
WERE TO HIT THE OR, IT
WOULD UNPLUG ITSELF SO
THAT YOU DO HAVE THE
SAFETY FEATURE AND IT
DOES COME ABOUT OF THE
MACHINES THAT YOU
CANCELED YOUR OIL CANCEL
HOWEVER YOU WANT TO. H
IT WILL MAKE IT EASY TO
CLEAN AND STORE AWAY AND
YOU ARE GETTING ALL YOU
THREE BASKETS. ONE OF
THE WORST THINGS ABOUT
PREPARING FOOD IS MAKING
ONE THING ONE TIME AND
WAITING FOR THE OIL TO
MAKE SOMETHING ELSE.
>>GUEST: I AM DOING
DOUGHNUTS.
>>HOST: FRIED
PLANTATIONS CAN YOU GET
BETTER? YOU HAVE THIS
CULTURAL MAIN WERE DOING
FUN THINGS, THIS IS JUST
A PLANT SO THAT YOU A PL
COULD TAKE YOUR COULD TA
FESTIVALS AND YOU CAN
TAKE YOUR SHRIMP,
WHATEVER YOU WHAT TO DO
BUT YOU DO HAVE THAT
OPTION OF HAVING BUT THE
RESTAURANT IS OFFERING
YOU AND AS YOU YOU AND A
MENTIONED, HAVING MENTIO
NOTHING INSIDE THE
BREADING IS SO FRESH
RATING BUT A CLEAR POINT
TO DO FRIED, LED US TO
FRIED.
>>HOST: EXACTLY WITHOUT
THE COMFORT FOOD BUT IF
I HAVE A BAD DAY GIVE ME
SOMETHING FRIED BECAUSE
IT MAKES IT ALL BETTER.
WHEN IT BE THE BEST
POSSIBLE TASTE THEM WANT
TO GO TO MY FAVORITE
RESTAURANT AND MAYBE IT
IS YOUR FAVORITE PUPPET
IS HAD TO FRIED FOOD IS
JUST RIGHT AND YOU DO
ALLOW YOURSELF TO HAVE A
IT BUT IT IS ALSO PRICEY.
IF YOU ORDER A BASKET
OF FRIES YOU ARE LOOKING
AT $7.95 AND THAT SHE AT
CAN BITE REBACK SAID
FRENCH FRIES FOR THE FRE
BACK PRICE.
>>HOST: --
>>GUEST: LOOK AT THE
MUSHROOM AND THIS IS MUS
WHAT HAPPENS WHEN YOU WH
FRY YOUR FOOD PROPERLY,
YOU HAVE A CRISP OUTSIDE
AND MUSHY AND SAID THAT
YOU DO WANT WHETHER IT Y
IS CHEESE, MUSHROOM,
FESTIVALS, WHATEVER YOU
WANT YOU CAN DO IT. WA
NOT OVER A CAN.
>>GUEST: YOU PUT THAT >
ON TOP BECAUSE YOU COULD
SEE THROUGH IT BUT WE SE
ARE DOING IT OPEN JUST
FOR PRESENTATION PURPOSES
PURPOSES.
>>HOST: FRIED >>HOST:
MUSHROOMS, THE GREEN
BEANS. LIKE YOURSELF B
TO HAVE THAT INDULGENCE.
>>GUEST: THAT YOU WILL
FRY THINGS THAT YOU FRY
NEVER THOUGHT YOU COULD
FRONT BEFORE BOTH FRONT
OVERALL AND TO FRIED
PICKLES AND WEDNESDAY PI
SHE SAID I WILL FRIED
BANANA PEPPERS THAT IS
THE BEST EXPERIENCE EVER.
YOU COULD FRY YOU CO
ARTICHOKE HEARTS, YOU DO
NOT EVEN HAVE TO BREAD
IT, I WAS IN A IT, I WAS
RESTAURANT THE OTHER DAY
AND THEY HAD FRIED
BRUSSELS SPROUTS. IT
WAS AMAZING! IT WAS A
RELIGIOUS EXPERIENCE MY
MOTHER AND I WERE MOTHER
SITTING THERE SAYING HOW
DO WE DO THIS TO WE ASK
FOR THE RECIPE? IT WAS
AMAZING.
>>HOST: HAPPEN WITHIN
FIVE THINGS THAT YOU
NORMALLY DO NOT THINK TO
FRY, GO TO THE BIG-BOX
STORE AND STOCK UP ON
THINGS LIKE A PEACEABLE,
AND HERE YOU CAN HAVE A
QUICK AND EASY DELICIOUS
LUNCH FOR YOU AND YOUR
FAMILY BUT WE ARE VERY
BUSY ON OUR PHONE LINES
AND YOU CAN SEE THAT WE
PUT FORTH HALF MINUTES
LEFT ON THE CLOCK, THAT
IS 4 MIN. WERE SELLOUT
AND WE HAVE ABOUT 100
LEFT AND THAT IS IT IN L
AT THIS VALUE SEE YOU AT
ARE PAYING THE LOWEST
PRICE WE HAVE EVER
OFFERED AND RE-FLEXIBLE
PAYMENTS, THAT IS JUST
FOR THIS EVENT, AND FOR
EVERYONE TO GET THIS
SOMETHING THAT THE AND
YOU CAN READ THE REVIEWS
BUT IT IS ABOUT MAKING
SMART DECISIONS AND
ALLOWING YOURSELF TO
INDULGE. THIS IS SO EASY
TO USE IF YOU ARE
INTIMIDATED TO FRIED INT
FOOD IN THE HOUSE AND IN
A CAN AND A TRADITIONAL
PAN, THIS WILL ALLOW YOU
TO DO IT SO EASILY LIKE
THE PROFESSIONALS THAT
GET UP IN THE MORNING,
CHOP UP LATE AT POTATO,
WHEAT DELICIOUS
HASHBROWNS AND DOUGHNUTS.
>>GUEST: IF YOU'RE
WORRIED ABOUT GETTING WO
THE VEGETABLES FOR YOUR
KIDS OR YOURSELF, DO IT
RIGHT BREADING, YOU CAN
WRITE IT QUICKLY WHICH
MEANS THAT OIL NOT
SOAKING INTO IT, WHEN SO
YOU FRY AT THE RIGHT
TEMPERATURE IT IS NOT
INTO IT BUT IT WILL GIVE
IT THE CRISPINESS IT THE
WITHOUT IT SOAKING IN WI
THE OIL NOW I HAVE THE O
BECOME A PROFESSIONAL
CHEF DOING ALL OF THESE
COACH ROLE DISHES THIS C
IS A POTATO CHIP AMOUNT.
THIS IS A FRIED THIS IS
MAINTAIN, WHEN DID YOU
EVER THINK YOU COULD DO
THAT?
>>HOST: WE HAVE AN
ADORABLE FARMERS MARKET
EVERY SATURDAY MORNING
AND ONE THAT IS $5.50 TO
GET ONE OF THOSE IN NEED
MAYBE YOU CAN MAKE THESE
AT HOME, HOW EXCITING.
>>HOST: WHEN YOUR
FRIENDS AND FAMILY COME
OVER AND WENT TO PREPARE
TO WISHES, YOU CAN
PREPARE APPETIZERS WERE
FUN FINGER FOODS AND YOU
DO WHAT TO MAKE OF THE
DIFFERENT PIZZA ROLLS DI
AND THE MEATBALLS, ALL A
OF THAT FUN STUFF AND OF
YOU WANT THEM TO BE GREAT
YOU COULD PERFECTLY
EVERY TIME. THAT IS EV
WET WARING PRO ALLOWS WE
YOU TO YOU FOR $23.32.
>>GUEST: SURE THIS
PRECUT PRE-BREADED, YOU
CAN PUT THE CHICKEN
*** OVER HERE AND I
WILL OPEN MY JALAPENO WI
AND I DON'T KNOW IF WE
SHOULD HAVE A SHOT IF
EVERYTHING WE HAVE DONE
BUT WHAT I MEAN IS YOU
CAN DO IT REALLY QUICKLY.
I'M NOT KIDDING, THIS
TAKES MINUTES IF YOU ARE
ENTERTAINING YOU JUST
SPEED 22 BUT THAT THE
FISH STICKS AND THAT WAS
ABOUT 90 SECONDS.
>>HOST: YOU CAN
ENTERTAIN BETWEEN TWO EN
AND 22 AT LEAST.
>>GUEST: THAT IS >>GUES
BECAUSE UP QUICKLY BECAU
THINGS GO BUT ASK YOUR
FRIENDS AND FAMILY HOW
QUICKLY BECAUSE NOW YOU
GET THIS PROFESSIONAL
GRADE PRIOR THAT WILL DO
A RIGHT AND PERFECT
TEMPERATURE CONTROL AND
YOU WILL BE ABLE TO DO Y
IT EASILY.
>>HOST: WE'RE GOING TO
GIVE YOU A COUPLE OF
EXTRA SECONDS TO GET IN
ON THIS VALUE TODAY BUT
JUST FOR THE BIG 24-HOUR
EVENT ARE YOU ABLE TO
TAKE ADVANTAGE OF THE
FLEXIBLE PAYMENTS AND FL
YOU ARE SAVING $10 AND
YOU HAVE TO GET IT HOME
AND TRY FOR 30 DAYS. A
IF YOU'RE LIKE ME WITH
THIRD REICH DURING THE
ONION RINGS THAT HAD NO
OPINION AND IT IS JUST
ONION FLAVOR. WAS VERY
BITTER ABOUT THE BITTER
CALORIES THAT I WASTED C
ON THAT WHEN I WAS FOR
HOME ON PENNIES ON THE
DOLLAR I PAID A
DRIVE-THROUGH, SLICED A
FRESH ONION MYSELF, DID
IT AND FLOWER, AND DONE
IT MYSELF AND THAT WHEN
IT HAPPENS TO ME THE
ENTIRE WEEK BECAUSE I
WOULD HAVE BEEN SO
SATISFIED. HAVING
CITIES SO DELICIOUS. W
I AM BITTER.
>>GUEST: YOU WILL FIND
YOURSELF USING IT MORE
OFTEN THAN NOT BECAUSE O
IT IS SO EASY AND IT IS
BECAUSE IT WILL ACTUALLY
GIVE YOU BUT THAT WILL
NOT TASTE GREASY OR NOT
SOGGY AND IT IS JUST
DOING IT THE RIGHT WAY
BUT THAT IS ABOUT WARING
PRO, THEY BRING
INDUSTRIAL PRODUCTS AND
THEY DO BRING THEM TO TH
THE QUALITY THAT CAN GO
IN YOUR KITCHEN, IT WILL
STORE NICELY, YOU ARE
GETTING THREE BASKETS,
ONE LARGE OR TWO SMALL
AND DIFFUSE THE AMOUNT A
OF FOOD WE HAD JUST OF F
THAT, THERE ARE ABOUT 50
PEOPLE WAITING. WHICH
WE CAN GET THAT SHOT.
>>HOST: THE CIRCLE OF
THE CREW THAT IS JUST
WAITING TO GET IN WAITIN
BECAUSE IT IS COMFORT
FOOD TO WE DO LOVE FRIED
FOOD. THIS IS A WAY FO
FOR YOU TO PREPARE AN
EFFECTIVE PROFESSIONAL
CHEF IN HER OWN HOME FOR
PENNIES ON THE DOLLAR.
. GIVING YOU EVERYTHING
THAT YOU DO NEED, THE
WHITE FRY BASKET IN THE
TWO SMALL FRY BASKETS TW
AND WHAT EVER YOU DO AND
WANT TO PREPARE SMALL
PORTIONS, BIG PORTIONS,
TWO THINGS THAT ONCE YOU
CAN DO THAT YOU DO HAVE
THAT BREAKAWAY CORD TO T
DO NOT WORRY IF SOMEONE
DOES HIT IT IT WILL NOT
NOT TO THE FLOOR, IT NOT
WILL BREAK AWAY AND YOU
HAVE THE LID CHANCE OF
BEING YOU AND YOUR BEING
FAMILY WILL ENJOY IF IT
IS A SATURDAY OR SUNDAY
AFTERNOON IN YOU ARE
OPENING A CAN OF OPENING
BISCUITS AND PUTTING THE
HOLE IN THEM AT ALL IN
MAKING DOUGHNUTS, YOU MA
CAN DO THAT.
>>GUEST: JALAPENO
POPPER'S.
>>HOST: THE PRESSURE
COOKER COMING UP AND
STAND ORDERING PROCESS
BUT ENJOY THE FLEXIBLE 785 00:20:53,800 PAYMENTS WE WILL SEE YOU