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>>ANDREW HELMS: Hi. My name is Andrew Helms and I’m a senior here at Tufts and I just
got a job at the Rez.I’m now about to make a double cappuccino. Get the soy milk into
the steamer.
Put in two shots in the machine.
Pack it down nice and tight.
The machine measures out the two shots
while I’m going to steam some milk up.
[steams milk]
I didn’t know how to do any of this stuff before I worked at the Rez.
The cappuccino is pretty straightforward. It’s just espresso and steamed milk.
Enjoy your drink.