Italian salad
Hi! I'm Josiah Owen with Expert Village. Now today we're going to be making a variation of pasta salad called pizza pasta salad. We're going to need shredded cheddar cheese,...
1
annotations
There's only one problem with taking a nice big gobbler during turkey season: sometimes the leftovers linger after the taste for turkey is gone! So today we'll show you something...
1
annotations
Hi! This is Dave for Expert Village and today we are making potato salad. Okay there are 2 types of potatoes you can use. We are going to use the real thin skinned red potatoes. I really like the...
1
annotations
Hi, this is Richard Buccola and today on behalf of Expert Village, I'm going to show you how to make some good old fashioned American potato salad. Okay, so we're going to, while the...
1
annotations
Hi! This is Dave for Expert Village and today we are making potato salad. Okay now we have our potatoes of choice for our potato salad. These are really skin thinned red potatoes so we can make a...
1
annotations
So we are in some sort of the salad part or our mango salad. I have some great micro greens they have been triple washed, it is really important if you buy these that you yourself wash them a couple...
1
annotations
Our next step is to add our Feta Cheese to our mixture of ingredients. Today I am using a reduced fat Feta Cheese and it is a block and I am going to go ahead and crumble it. Now you can buy Feta...
1
annotations
Well, the next step would be to take the bowl off the Cuisinart and take it over to the bowl you have the mozzarella in, and remove all of the cheese which is now slightly tinted green, from that...
1
annotations
Well the next step will be take 2 good pieces of parchment paper or you can buy parchment paper oh at just any grocery store or sir lata places like that. Williams want to know I think I got mine at...
1
annotations
Let's make a salad using rocket, prosciutto and cheese. Wash the arugula leaves well and cut off the stems. Prepare the dressing, by mixing the olive oil with the vinegar, the pepper and salt....
1
annotations
