Glycogen
Captioning provided by Disability Access Services at Oregon State University. [classroom chatter] Ahern: Okay, folks, let's get started. Student: Let's get started! Ahern: I like that...
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A Level Biology: Homeostasis 3 – Blood Sugar Hi! Welcome to the third of our videos on Homeostasis. Today, we are going to be looking at Blood sugar regulation. Glucose is a very important compound...
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[Ahern laughing] Student: Do it. Ahern: Do it. [laughing] I'm guessing if I gave everybody who came to class an A today then they'd never come to class again. That's just my...
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Kevin Ahern: How's everybody doing today? Student: Wunderbar. Kevin Ahern: How was the exam? Student: Good. Student: It was fine. Kevin Ahern: Did I hear, "Good,"...
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Kevin Ahern: This is really bad. I was not fishing for that. The second is some of you have noted that there are some discrepancies between what I talk about with E1, E2, and E3, and what the book...
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Captioning provided by Disability Access Services at Oregon State University. Kevin Ahern: Okay, folks, let's get started! How was your Thanksgiving break? Student: Good. Kevin Ahern: I bet...
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Kevin Ahern: Should we just call off class today? What do you think? Student: Yeah! Kevin Ahern: And then go twice as fast on Monday? [laughter] Until we get to Monday, right? I'm going to get...
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Ahern: How's everybody doing? Student: Amazing. Ahern: Amazing. Everybody's doing amazing. You're speaking of everybody here, alright. Okay, so we're not too far from...
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Professor Kevin Ahern: You get all caught up on all your studying for this class? People are smiling. That's good. Breaks are good. I want to finish up talking about membranes in general, and...
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Today's lecture is going to be on the subject of hypersensitivity. Just a little history about hypersensitivity - now, this was recognized in the early part of the 20th century by two...
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