Delcious
Annyeonghaseyo! In this episode, we will learn how to say, 'It's delicious' and 'It's not delicious', in Korean. Let's look at...
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It's extremely hot this afternoon and there is only one way to beat the heat. I'd say it is about Cendol time. Must have Cendol! It is Cendol time! Thank you! Here we have our...
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Real 2PM ? Yes! It’s “Real 2PM!!” This outfit is not appropriate for eating barbeque! I can imagine the smell of the barbeque from my coat even when I go back home… This place seems delicious! ...
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What have they done? Our lives are ruined! Cheer up... You didn't see, you didn't see. They just killed him! No hesitations. It was like turning off a light. Flick. But I saw. He...
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Well that day flew by... Nice save Gretel, yes. The lights went out. You're welcome... Look, why don't you just skip around the forest for a bit while I catch up. So the next day...
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What's this? Some actual food for a change? Yes and no peeking until it's all set up. Looks delicious, smells a bit funny. What meat did you use? It's the Narrator!...
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The woodcutter and his wife had not enough food to feed the whole family So that night they sent their children off to bed and came up with a dire plan. Alright children, off to bed. You are not my...
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Today we will cook kistybay, Tatar cuisine. First of all preparing dough. We need thin scone, like lavash, which usually stuffed with different mincemeat Make a hole inside the pain, add drawn butter,...
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bjbj TRANSCRIPT GAZPACHO SOUP FLIP: Soup is something you don't normally associate with summer, but this is the perfect antidote to the end of a long, hot, summer's day when you...
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Welcome to the art of cooking Today we're gonna make together Chicken curry The ingredients 1. Half teaspoon of ground cumin 2. Quarter teaspoon of ground coriander 3. One teaspoon of tomato...
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