Welcome to The Point. I’m Ana Kasparian and we have an excellent show ahead for you guys today including excellent panelists. So let’s go ahead and meet our panelists. First we have Ramon Galindo....
- Hello. How are you doing? - Hello. I'm doing well. - Nice to meet you, Guillaume. - Nice to meet you too. Julien. - Where are we going? - To Roland Garros. If you could take a shot from a...
-Hello.-Hello. Starting from today, Chef Totti will not be coming, due to personal reasons. Also, a young and skillful chef will be in charge of the kitchen starting today. The new chef will be given...
For someone so beautiful, you sure spend alot of time alone. Who's that? Hey. Over here. Are you a ghost? No, I'm not a ghost. Who are you then? My name is Ryder. And you are?...