My name is Eui Cheol Lee and I am working at Daejeon Sun Hospital. I'm also a member of the group 'Vegedoctor' promoting plant-based diet. I majored in Occupational and...
Hello and welcome to Todd's kitchen. A few months ago i made french macarons and i was not happy with how they turned out at the end But i have learn't alot since then so join me as i...
Whether you use it to fry your eggs, melt and bake potatoes, use on popcorn or simply spread on toast. Chances are butter has been part of your life and diet. Or is it margarine? What is the...
Hello and welcome to Todd's kitchen. Nougat is a lovely little treat but can be rather hard to make The key to making a good nougat is preparation First into an oven dish place in our almonds...
Hello and welcome to Todd's kitchen I was going through some old recipes the other day and found a cake i know you will enjoy It will be great as a treat or as a dessert after dinner Today...
In Korea, you're gonna notice a lot of stands like this. Now this is where they're gonna sell a lot of street food and it's not just the hot dogs and sausages that...