料理のヒント代替

Hi, I'm Francis, the host of this show "Cooking with Dog." Let’s prepare the salted salmon fillet. Remove the excess moisture with a paper towel. Sprinkle the sake on both...
Hi, I'm Francis, the host of this show "Cooking with Dog." Let’s prepare the aburaage, fried tofu pouches. Roll out each fried tofu with a rolling pin. This will make the...