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Cooking tips substitutes

Hi, I'm Jennifer Cail. On behalf of Expert Village I'm going to show you how to make this delicious refreshing eggnog ice cream. Now that our milk has boiled we want to take it off the...
>> CAN YOU BELIEVE IT? >> NO, I CAN'T. >> WELL, YOU HAVE BEEN DOING THIS MANY OF YEARS. >> WE HAVE AND IT'S WE'VE HAD A...
Hello, my name is Dr. Susan Jewell and on behalf of Expert Village today I'm going to talk to you about cholesterol and in particular we are going to look at ways to reduce the amount of...
Hi, I’m Francis, the host of this show "Cooking with Dog." Now, let’s make the Tonpeiyaki. Place the pork slices into a heated pan. Flip the slices over and lightly cook the other...