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Hi! I'm Karl James owner of Creolesoul catering located in Round Rock, Texas on behalf of Expert Village I'm here to show you a chunky chicken cacciatore. Okay now we are at the step...
HI, I'M ART WITH PUBLIX APRONS SIMPLE MEALS. TODAY'S RECIPE IS SAUSAGE AND RICE STUFFED PORTABELLAS WITH SOUTHERN ITALIAN SALAD. I LOVE MAKING THIS FOR COMPANY, BUT IT'S A NICE...
One of my favorite ways to cook is to adapt recipes and substitute wild edibles that are in season for traditional ingredients. That’s how today’s recipe for wild greens Florentine came about....
HI, I'M MICHELLE WITH PUBLIX APRONS SIMPLE MEALS. TODAY'S RECIPE IS CHICKEN FLORENTINE BAKE WITH SPINACH AND BLUE CHEESE BREAD. IT'S A PERFECT WEEKDAY MEAL, BECAUSE YOU CAN PUT...
HI, EVERYONE. I'M ART. TODAY'S PUBLIX APRONS SIMPLE MEAL IS SURE TO PLEASE EVERYONE IN YOUR HOME: ITALIAN BEEF FLORENTINE WITH SAVORY PASTA. I'VE STARTED BY COATING BEEF CHUCK...