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Irish Coffee was developed by an Irishman, but its original taste-testers were Americans.
A group of travelers arrived in Ireland on a winter evening in the 1940s and were served
coffee with whiskey to warm them up. When the Americans asked what they were drinking,
the Irishman told them it was "Irish Coffee." Using a Keurig brewer, we're going to make
Original Irish Coffee today with 100% Organic OneCup Breakfast Blend Coffee from Organic
Coffee Company. For this recipe, you'll also need 1 tablespoon
Brown Sugar, 3 tablespoons Irish Whiskey and some heavy cream to taste.
First, insert a 100% Organic OneCup Breakfast Blend Coffee into your Keurig machine.
Brew the coffee into a mug. Transfer the coffee to an Irish Coffee Mug
until about ¾ full. Add the brown sugar and stir until dissolved.
Then, add the Irish Whiskey and stir. Top with heavy cream to taste, forming a collar
by pouring the cream over the back of a spoon into the glass.
While variations of Irish Coffee exist, this method of preparation comes straight from
Dublin. Enjoy on cold days, as originally intended, or whenever you crave a special,
savory cup of coffee. And the best part of the OneCup Single Serve
Coffee from Organic Coffee Company is that it's 97% biodegradable, toss it in the trash
with a clear conscience. If you Like this Coffee Recipe feel free to
share, give us thumb up or comment. To see more Keurig Recipes subscribe to our channel.