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On behalf of Expert Village my name is Dan Head. There is alot of ways to do corn. My
family likes to chuck it and then put butter on it and then put it in aluminum foil. Once
that is done we put it on the grill on medium to medium low heat maybe 20 minutes and we
just lay it right in there. Now remember we said that we had varied various levels of
heat and this is why because your corn does not have to cooked the same way that you need
a hamburger. It's just need to be hot enough to cook but we need to give a enough time
to get juicy. I the clock and I turn my corn about once very five minutes. Now this corn
has been for about 5 minutes as you could see the smoke is flavoring the aluminum foil.