Tip:
Highlight text to annotate it
X
Hi, I'm Karen for Expert Village. Next, we would be covering our cake with a sugar paste
or a fondant. This is a ready made product that I bought. There are recipes for sugar
paste and fondant you can look those up. But the ready made product is consistent and very
easy to use. The one thing, I would show you the other things that we would be needing.
Very important to have a clean flat work surface. So either a fresh new cutting board that you
only use for doing fondant. I have one of these pie rolling out plastics that I use
just for the fondant. Because it is very important for the fondant to stay clean. You can also
use baking paper that is good. You can keep changing it for a clean surface. You might
have a little bit of trouble if when you are rolling things out because it does shift and
move. But it is a reasonable thing to use as a work surface if you don't have anything
like a cutting board or a pie. A pie surface.