Tip:
Highlight text to annotate it
X
Food service operators all over the world believe deeply in the value of Cambro products.
Not only to help make their jobs easier every day, but to help them store,
deliver and serve food safely to their customers.
An easy to clean, rust-free shelving system is the first line of defense in keeping food safe.
Rusty and dirty shelving is a red-flag for the health department,
signaling a non-HAASP complient kitchen.
When selecting the best hygenic shelving, food service operators should consider the following:
Shelving with removable shelf plates allows for quick and easy cleaning of spills.
Shelving with anti-microbial protection protects bacteria from growing and contaminating stored product.
Walk-in refrigerators and freezers require rust-free and corrosion-resistant shelving.
Keep all products stored on shelving, covered and at least 6" off the floor to prevent cross-contaimination.
And maintain separate storage sections for meat, fish, dairy and produce.
Cambro Camshelving options are easy to clean, strong and durable for any food servie application.
And include a life time warranty against rust and corrosion.