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DAN BARBER: I hate to be attached to a movement that requires you to give everything, you
know. Vegetarianism, you know, while I mostly eat vegetables and grains, you know sort of
bores me because it ends up…ends up not looking at the complexity of these issues.
There are ways to get fertility, but one of the free ways is through the back end of a
cow and through a pig. I mean that's highly nutritious energy. If you're not eating meat,
where's your manure coming from? Look, I'm not advocating, you know, eating a 12 ounce
steak every night, but eating meat from time to time or eating meat in accordance with
where you live, what your ecology is allowing you to provide, that's probably like a very
sustainable way to eat. I think any chef would be excited to advocate that and it really
matters where your meat is coming from, big thing, and you're probably gonna pay more
for meat that tastes great and that has an ecological conscience attached to it.
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