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Hi, I'm Kara on behalf of Expert Village and today we're going to be making tofu chicken
nuggets. The tofu that we put in has been on there first side for about 1-2 minutes
now, and they are ready to turn. I can tell just by the brown coloring and I like mine
extra crispy you can cook it for less time or more time, depending on your preference.
So I'm going to flip them all over and I'm just using a fork, you can use whatever utensil
works for you. But again be careful not to let yourself get burned.