Hello, it's Magalie from CherryPepper Magazine. Today we are making a winter cake. It's a comforting and gourmand cake that brings out the chocolate-orange union with a touch of...
Hey, it's Jason Andrew Wrobel aka J-Wro from the J-Wro Show and the Cooking Channel's How to Live to 100 rocking out here with the Sun Warrior Tribe, and often I hear, "Yeah,...
Hello it's Magalie from CherryPepper Magazine, today we are making french crepes This recipe is easy, delicious and perfect to treat your family & friends Pour the flour The starch The...
These truffles are a nice little treat to make for Valentine's day or any day of the year. I found this recipe on Yum Sugar and it was super easy to veganize. Put ½ cup of vegan margarine in...
Hello it's Magalie from CherryPepper Magazine, today we are making a Chocolate Mousse There are some vegan alternatives to the classic chocolate mousse, I'm going to show you my...
Hi, I'm Lanna. Have you ever wanted to try either Vega One Shake or Shakeology but you don't know which one is better? I have been using them for quite a while and I'll tell...
Hey my Sweet Vs, it's The Sweetest Vegan here. Today on the show we will be making hot cross buns. Now I didn't grow up eating hot cross buns for Easter but some people say that they...
This may sound weird, but I really wasn't sure if I liked tomato soup because I've never tried it. So, I decided to try it and got a little bit from a grocery store and I really...
Hey everyone, it's Tara Stiles and welcome to the Livestrong Woman channel. So today, I'm very excited. I'm going to show you how to make a favorite recipe of mine --...
>>Hi there. I’m Ellen, and today I’m going to show you how to bake vegan oatmeal craisin cookies. So... I’ve taken the liberty of Mixing up the ingredient already... In this bowl, we...