Restaurant equipment
Fagor, as well as being a market leading product in France & Spain is also a truly international brand. Across Australia smart restaurant operators are now choosing the Fagor Brand as their...
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Before I went to Australia to study I already spent one more year in another Hong Kong company as a salesman. And ... that period of time was pretty good, but not really lucky because at the end of...
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Hi I’m Lester with Ice & Refrigeration Systems, and today we’re going to be talking about different types of ice and ice makers. There are two basic different types of ice makers, and they...
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Hi, I’m Chris Tavano for Tundra Restaurant Supply. In today’s episode, I’m going to do the daily maintenance and cleansing For your Roundup Variety Steamer. The first thing you’re going to want to do...
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The Waring MX1000R Professional Blender is a large commercial grade blender with an impressive appearance. At 19 inches tall and weighing 15 pounds, this blender sports a very high powered 3...
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Hello, I'm master chef Kevin Gawronski, here to tell you about the latest breakthrough from F.W.E., the Clymate IQ Cabinet. And if you haven't seen it before, you can't imagine...
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You need ice, but have you looked closely at where you need it? Imagine how much more efficient your operation might be with a conveniently placed undercounter ice machine right where you need ice...
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Hi and thanks for joining us. This tutorial is a guide on how to ship equipment. There are a lot of different variables for shipping equipment and so were going to take you through the basic ones...
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Hello, my name is Ken Magar and I head up the research and development test kitchens for Panasonic. The Sonic Steamer is the only connectionless steamer powered by microwave technology that can...
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Free at last! Now we’ve got the freedom to work with a big stick from Waring. We have all these different shafts from twelve to twenty one inches. We have a whisk attachment that will do mashed...
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