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Welcome back to Keep Calm and Bake. I'm Caroline Mili Artiss and today I'm going to teach you how to make the famous and very popular macaroons. That was my french version on macaroon....
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COOKIE CRUMBLING BREAKING NEWS. >> CREAM COOKIE. >> TWIST THEM, DUNK THEM, LICK THEM. SWALLOW THEM WHOLE. NO MATTER HOW YOU EAT YOUR OREOS, ONE THING MOST OREO LOVERS CAN...
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Hi, this is Alia And this week it is my birthday I asked you on Facebook to send me your best chocolate cake recipe And I was so happy to receive so many responses from you all So thank you very much...
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Next we're going to add our caramel topping now what we're going to do is drizzle it around make sure the caramel isn't to tight. This is the perfect consistency if the caramel...
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So now let's prepare the crack what you do you have your pallet knife in the hot water dry it, what we're going to do we're just going to push it down and fill in the hole, no...
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Korean cuisine is often defined by its hot, spicy dishes,... but people in Korea also have quite the sweet tooth. It is that hankering for cakes, pastries and cookies that has more and more businesses...
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My name is Brando Sarkis. On behalf of Experts Village. Today, I'm going to show you how to make real French Baguette. Now for our equipment, there is really not a whole a lot that you need...
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[Opening jingle] Assalaamu Alaikum and welcome to Titli's Cheesecake Kitchen with me Titli Nihaan. Bananas! Caramel! Cheesecake! What a fabulous combination! To make the base for my...
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Naan Recipe Cook in Pan at home INGREDIENTS: - All purpose flour (2 cup for 3 naan) - Yeast 1 tea spoon ful - Water - Salt (pinch for taste) - Regular pan for cooking with lid In a bowl take little...
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Robin Hood Bake Class: Irresistibly Easy White Cake Bake Class: Ingredients 3 1/3 cups Robin Hood 2 teaspoons of vanilla extract 1/4 teaspoon of salt 1 tablespoon of baking powder 1 cup of softened...
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