Hi I'm Karen for Expert Village, okay we prepare our frosting ahead of time now if you had your frosting in the refrigerator remember to rewhip it right before you use it. When it is nice and...
Flying Dutchman by TravelPod member nboersma Home in Peggys Cove by TravelPod member nboersma Hackett Cove by TravelPod member nboersma Hackett Cove II by TravelPod member nboersma Diner Cove by...

1

annotations

Add Olive Oil to medium/hot pan. Throw in the chopped Prosciutto slices. Let it sizzle for 2 to 3 minutes until crispy. Then remove from frying pan and let it rest on some paper towels to drain of...
Fall is one of my favorite times of the year, and with it comes some fantastic recipes that complement the season. Today I'm going to show you how to make two of my favorites -- Halloween...