Lotus root

Namaskar! Welcome to Nishmadhulika.com The way dried Kair Sangri sabzi is so tasty, the tastier is its pickle. Today, we will make Kair Sangri pickle. Let’s start making it. Ingredients- 1 ½ cup...

WE CONTINUE THIS MORNING WITH OUR SERIES ON BREAST CANCER AWARENESS. TODAY WE'RE FOCUSING ON NEW RESEARCH COMMUNITY...AND WHETHER EXPERTS THINK WE'LL SEE A CURE FOR BREAST CANCER IN...

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Hi, Today I show how to make windows laptop to internet hotspot down load mHotspot from CNET download Click on Download Now After the download is finished, go to the file and install the setup After...

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So I have some awesome memories with the fellows from India I remember when they first came they all were super excited to learn they were adventureous and wanted to discover as much as they can but...

Peel some of the skin of the kabocha squash and cut into 7- to 8-mm thick slices. Cut the lotus root into 1-cm thick quarter rounds . Cut the carrot into 1-cm thick half-moons and cut the sweet potato...

To prepare the pork, cut off any sinews, pound each slice lightly and flatten it to an even thickness. Salt and pepper both sides. Cut the lotus root into half moons and boil in water. Cut the lemon...

Park whose name I do not know by TravelPod member viaggiatore87 People's Square, near Shanghai Museum by TravelPod member viaggiatore87 Bet you an ancient relic this held wine. by TravelPod...

Shell the shrimp, cut off the tip of the tail, squeeze out any water, and devein. Make slits on the stomach side and cut the muscles using the back side of a knife. Quarter the sweet potato and the...