Sunday mornings at my home were a little bit special for me as a child. I would always wake up to such delights as jelly doughnuts, poppy seed rolls, and fruit. And if I were really lucky, my father...
Hey there, this is Chef Keilly coming back to you once again, expertvillage.com. This is one of my favorite times to appear and come back on and let you guys know out there there's a couple of...
Hello my name is Hui, on behalf of Expert Village. I'm going to show how to make pig feet in Chinese style. The seasonings include 1 tablespoon of salt, 2 ounces of brown sugar. If you can...
Hey everybody itís Jennifer and Matt here in the discovery kitchen and today weíre talking about probably the most important part of healthy eating. So one thing that you have to do it youíre going...
Alright, so our next step from here is that we have our pan nice and heated, threw probably just a pinch of butter in there just to kind of coat the outer edges. The next thing we're going to...
So our next step what we're doing from here, we have our greens that have been lightly tossed and washed down, we're going to take our pear, kind of get this going. And we're...
Hi everybody, Today I want to talk to you about eating your fruits and vegetables. So you know you need to eat fruits and vegetables and some of you probably do a great job at it but there are others...