Food-main dishes
Hi I'm Leah on behalf of Expert Village, and I'm going to show you how to make some quick and easy Turkish dishes. Ok, now that it has all come together we are going to go ahead and...
1
annotations
Hi. This Leah Schaefer on behalf of Expert Village. Today, we're going to learn how to make a healthy, vegetarian Lebanese feast. The pita chips have been cooking for about eight minutes or so...
1
annotations
Hi. This is Leah Schaefer on behalf of Expert Village. Today, we're going to learn how to make a healthy, vegetarian Lebanese feast. So, first things first. We're going to rinse the...
1
annotations
Hi. This is Leah Schaefer on behalf of Expert Village. Today, we're going to learn how to make a healthy, vegetarian Lebanese feast. So, first things first. Any time we're working with...
1
annotations
Today we are making Picked Zucchini and Eggplant. So we have 3-4 zucchinis and these are the green and we're going to place it in our bowl. And we are going to have the same amount, 3-4 yellow...
1
annotations
G'day it's Rohan and I thought we'd do something different today I've been working hard in the studio so I thought we'd go on a little adventure to get what I...
1
annotations
Hi. This is Leah Schaefer on behalf of Expert Village. Today, we're going to learn how to make a healthy, vegetarian Lebanese feast. So now we'll go ahead and get the hummus out....
1
annotations
Hello everybody. My name is Tasha and welcome to Heart of Tarts. Today we are going to continue our Halloween series by making a Sweet Potato Pumpkin Carving. Because I am from Georgia and we eat...
1
annotations
Rava Kesari Ingredients Rava – 1 cup Sugar – 1 cup Food Color (Kesari Powder) – 1/2 Spoon Ghee – 3 Spoon Fried Cashews – 10 gm Refined Oil – 3 Spoon Cardamom (Crushed) – 1/2 Spoon Method of...
1
annotations
Namaskar! Welcome to Nishamadhulika.com. Bright red carrots, fresh potatoes and green peas are easily available in the market during winter’s. Today we are going to make a preparation of potato,...
1
annotations
