Curry paste
Hi, Bill Lyons here for Expert Village and we're at the final stage now of our quick Thai curry. And I'm hungry, I don't know about you, but I'm ready to go. Now...
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Okay, next step. Let's get our noodles in the pot. Make sure they're boiling. And take a nice handful of our rice noodles. Put those in our water. Again come back, give your vegetables...
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What are you going to make? Chole Boti Ingredients required to make Chole Boti Chick Peas, Boti (Dried Out Goat Intestines), Ginger-Garlic Paste, Coconut, Coriander Powder, Coriander, Salt, Chilli...
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Today, We are making "Hara Bhara Kebab". Add the soaked the chana dal in pan. Add the chopped garlic. Add the chopped ginger. Add the chopped green chillies. Add 1/2 cup of water....
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Today, we are making "Chana Dal Pancakes". The Chana Dal (split bengal gram) has been soaked for 4-5 hours. Blend the soaked and drained chana dal in a mixer to a coarse paste adding...
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