On behalf of Expert Village I'm Laura Banford and I'm going to show you how to make shrimp two ways. Now we're going to make the sauce for our Sesame Shrimp. They've...

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On behalf of expertvillage.com, my name is Richard DeCola and today we are going to make some great, great Italian sauce. So again saying that it was gravy, it is gravy to us. I mean it is kind of...

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Venison Medallions with Fresh Blackcurrant Sauce I go hunting a lot. There's something nice about the ritual of seeing an animal grow, of hunting it and cooking it oneself. You know exactly...
Welcome to the art of cooking Today we're gonna make together Pasta with avocado The ingredients 1. One skinless boneless chicken breast 2. Spiral noodles 3. Avocado 4. Any dressing or sauce...
Hello there I’m Jo, and I have a great little idea for you today using Bisto Best. Now this is the beef variety and I’m going to show you how to make a quick and easy peppercorn sauce. I have got my...
Hi! This is Dave for Expert Village. Today we're going to make some steaks with brandied mushroom sauce. Okay, now we're getting to the mushroom area of our steaks with mushrooms in...