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Here, the cubs from a local pride of lions... - Oh, my God! - Dude, what? I just realized that tomorrow's Wednesday, and Karl's gonna bring our brick o' bud. Oh, and he's excited. That's cute. Oh,...

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I SMOKE MIAMI DADE CRIPPY AND THAT ARIZONA ICKY CUZ MY HUMBOLT STICKYS FOR THAT ONE PULL QUICKIE YEAH I HIT GRAPE APE, AND THE DEVILS BLUE MET THE SUPER JACK, GREEN CRACK AND ELVIS TOO SENSI SKUNK...
today I'd like to show you the versatility of Nutristore freeze dried peaches these are a great snack out of the can if you're on the go or you can reconstitute them by simply taking a...
"Antioxidant Rich Foods With Every Meal" The postprandial state is a pro-oxidant state, meaning that after each meal free radicals are produced as our body assimilates the food, and...
Traditionally, we start making maple syrup in the middle of February, depending on when it starts to warm up, and normally it goes to the end of March here in Niagara. To collect sap, we need warm...