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"Green coffee beans" has a substance called chlorogenic acid. Chlorogenic acid is very
significant to plant metabolism and apparently has a similar effect on the human metabolism.
Unfortunately, chlorogenic acid is removed when green coffee beans are roasted, so you
will not get the same weight loss effect from your daily cup of coffee. It appears that
the chlorogenic acid works by slowing the release of glucose from the liver into the
bloodstream and raises the metabolism speed. In turn, as the release of glucose is slowed
down, the human body will use fat cells for energy instead of sugar and of course burning
fat cells will cause weight loss. This extract not only causes weight loss but also offers
a number of other health benefits. As a matter of fact, some doctors have even recommended
green coffee beans extract as an effective supplement for hypertension for individuals
who are looking for natural alternatives and are currently taking medication for high blood
pressure. Green Coffee Beans