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Hello and welcome to Todd's kitchen. Im sure you will agree this bake recipe will be a fantastic
addition to your family dinner, it is so simple and so easy
So join me today as i make my version of shaved chicken pasta bake.
I have a pot of boiling hot water on the stove
Next put in our pasta and you can use any pasta you like
Im going to use this lovely shell pasta
So we are going to cook this pasta for about ten minutes just until it is al dente
al dente means its not to hard not to soft but just right
While the pasta is cooking into a bowl pour in one cup of bread crumbs
and about
half a cup of shredded cheese
and mix it through
Now that the pasta is cooked take it of the heat and strain of the water
Next place the pasta back into the pot
We are not doing this over any heat
Next pour in a cup of shredded cheese
next i have about two hundred grams of shaved chicken
I picked this up from the deli and roughly chopped it up
to smaller pieces
so put that in
and finally we are going to add a three cheese sauce and it doesn't matter what brand you use
just make sure you get the three cheese one
then give it a good mix through until its all combined
Next pour the mixture into a baking dish
Then sprinkle your bread crumb mixture on top
Once done place this into a pre heated oven one hundred and eighty degrees celsius for
twenty five minutes
So i have just taken it out of the oven and it has just started to brown up on top
which means is ready
So don't let it brown up and more then that
just like this when its a caramelised colour means its just right
So this is a very simple pasta bake to make. It took me roughly ten minutes to out together
And then it spent twenty five mines cooking in the oven, but lets see how it turned out
Lets give this a try
Thats really good
That is a very cheesy pasta bake, but its not to cheesy that its going to ruin it, it really does
work out very well
and definitely with that added taste of the shaved chicken breast
and you out all that together and this dish tastes simple delicious
Now if you like
when you're mixing it before you out it in the baking dish then add some salt and pepper
for taste if you like
I didn't personally simply because I'm having less sodium in my diet
But thats up to you and it will be fantastic either way
Thank you for watching this episode of Todd's kitchen. A list of ingredients are down below
as well as links to my Facebook, twitter and Google+ pages
Please do me a huge favour by giving this video a thumbs up and leaving a comment and i'll see you next time for another
delicious recipes