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Hello and welcome to Todd's kitchen. Todays bake recipe is an incredibly simple
and easy one to make and i guarantee you will love it
So join me today as i make my version of a cheesy chicken pasta bake.
To start of i have a pot of boiling hot water on the stove
just add a little salt
and then our pasta, choose any pasta you like
im going to use the bow tie one because i like it and looks interesting
but you can use the spiral pasta if you like or any other type
We are going to cook this for ten minutes
We want to cook it so its not over cooked or under cooked
but just right
Next with a fry pan on a
medium to high heat
grease with cooking spray oil
then add in our minced chicken
So what we are going to do
is keep continuously breaking this up
by moving it around and cooking on both side
until the chicken is cooked all the way through
Next i have a cup of peas, corn and bell peppers
this is just a frozen mix and place into the pan
then half a cup of milk. Next im going to add in our alfredo pasta sauce
Now mix it all through until well combined
I have lowered the temperature down to medium
and it is now simmering away and let it simmer away
for two minutes so the sauce
can infuse with the meat
Next pour our meat and sauce mixture into a baking dish
Just pour that right in, then pour in our pasta as well
and give it a good mix through
and finally
with shredded cheese of your choice just
layer the top just like so. Once done place it into a pre heated oven
at one hundred and eighty degrees Celsius for about ten to fifteen minutes
just until the cheese has melted
I have just taken it out of the oven and the cheese
has nicely melted
and as with everything else i cook here it smells fantastic
Now this is one of the simplest pasta bakes i have ever made, it only took a few ingredients
But did i sacrifice the taste? Well lets find out
Lets try this
oh yeah thats good. I definitely did not sacrifice the taste i guarantee that. You have that lovely pasta sauce
the pasta and cheese, all together
This bake tastes simple delicious
So after the ten to fifteen minutes
of preparation, all you have to do is place
it in the oven for another ten to fifteen minutes
and its done. So this is a lovely lovely dinner option
that takes no more then thirty minutes from start to finish
Thank you for watching this episode of Todd's kitchen. A list on ingredients are down below
as well as links to my Facebook, Twitter and Google+ pages. Please do me a huge favour by hitting that like button as much as you can and i'll see you next time
for another delicious recipe.