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I was born into a great peasant family
Roberto - Artisanal Ice-cream maker and there was a very and exceptionnal great food
I had four aunts who cooked from morning to evening.
So I knew the true real cooking,
the true pastries and cakes,
the homemade bread
and all this beautiful and natural products of the countryside.
Then I told myself, why not continue the tradition
and make very good things ?
They are very good and delicate
Hum, his ice-creams...
I really love all of his ice creams.
That's delicious
They are great
- Here it is better - Yes
In other places i have taken the same flavors
and for example, we smelled less the taste of the chocolate
There has only natural and fresh products
The fruit sorbets are made with natural and true fruits
and ice creams are only made with fresh milk
and with the highest products
Sure, it must love its work,
otherwise it's wasted time,
you have to put a lot of love in your ice cream,
in all the things you do,
and be especially attentive to the quality